Vinegar Pie Recipe: A Favorite!! (2024)

FAQs

What is Dolly Parton's favorite pie? ›

There's nobody better at throwing an old-fashioned country Christmas than Dolly Parton. And her Christmases always include a walnut pie. Dolly loves to share memories of celebrating the season with her eleven brothers and sisters at their home in Locust Ridge, Tennessee.

What Does Vinegar Pie Taste Like? No, vinegar pie is not bitter, tart, or sour. In fact, it's sweet! The flavor of your pie is a bit dependent on the type of vinegar you use (more on that below), but the combination of fruit vinegar, sugar, lemon juice, and butter creates a sweet, slightly lemony, and even juicy pie.

But there are two much more important perks to using vinegar: it provides a little insurance against overworking the dough. And, that splash of vinegar will keep your dough from oxidizing and turning gray. Fresh All-Butter Pie Dough with vinegar (right) and without (left).

Millionaire pie is a no-bake pie consisting of a rich base of sweetened condensed milk, Cool Whip, and cream cheese that's combined with crushed pineapple and pecans. The filling is then poured into a graham cracker crust and chilled in the refrigerator until set.

Dolly Parton and her best friend, Judy Ogle, have known each other for most of their lives. Parton sees Ogle as family and is protective over her. Because of this, she found it difficult to watch as Ogle became involved with a possessive partner.

I try and do low carb but if I see something I want to eat, I eat it, as I am a hog at heart. But exercise, I hate, hate, hate. I just do my diddly squats." Despite her distaste for exercise, Dolly maintains her health with a dose of determination and numerous musical commitments.

A common depression cake is also known as "Boiled Raisin Cake", "Milkless, Eggless, Butterless Cake", or "Poor Man's Cake".

Although acetic acid is responsible for the tart and pungent flavors and odors we recognize, vinegar also contains trace vitamins, mineral salts, amino acids, and polyphenolic compounds [1]. Flavors range from sour to savory to sweet. Some vinegars, such as balsamic, can be left to ferment up to 25 years.

Sugar: Not all pie crusts have sugar, but those that do will be more tender since sugar interferes with gluten development. In our experience, sugar can also make the pie dough so tender that it's hard to roll out and transfer to your pan without breaking. Egg: This makes the dough more pliable and easy to roll out.

Why do some pie crust recipes call for vinegar? Vinegar can affect the gluten development in dough. Gluten gives dough structure, but too much gluten development can make dough tough. Acid can hinder gluten development; so, a bit of vinegar (or lemon juice) can make pie dough slightly more tender.

What is the secret to a great pie crust? ›

Start with chilled ingredients

Butter creates a sturdy, crisp pie crust. For this, it is important to keep all ingredients cold which will inhibit the development of gluten in the flour. Use butter right out of the refrigerator and add ice-cold water to make the dough.

Calling all Dolly Parton fans! This dessert legendary holiday walnut pie is a delicious and easy play on a pecan pie using walnuts instead of pecans. A bit of sugar, corn syrup, and melted butter comes together as a smooth, subtle filling. Save the recipe for Thanksgiving, we are sure you'll enjoy it.

Since it was invented it has become one of the most popular desserts in the world probably. Crack Pie is made of an oatmeal cookie crust filled with rich buttery pudding made mostly out of sugar, butter, cream and egg yolks. After baking it receives a golden top that is especially attractive and tempting.

Bayou Goo. A rich, sweet cream cheese is filled with candied pecans, topped with chocolate cream, and covered with Chantilly Cream, chocolate shavings and more candied pecans. Order whole pies online!

In case you thought she couldn't get any more relatable, Dolly told Allrecipes, "I've always been a potato person, even if it's a mashed potato, or a French fry, or if I just baked a potato." Yes, the "Backwoods Barbie" enjoys the simpler things in life, specifically the spuds.

To get a Sunday breakfast spread like Dolly's, you'll need her fluffy scrambled eggs paired with French toast made with white bread and a side of bacon. Or, you can make another Dolly specialty and whip up some biscuits and gravy. We wouldn't mind eating like Dolly and Carl every weekend.

Dolly Parton has "always had a crush" on Sir Mick Jagger. The 77-year-old singer is a long-time fan of the Rolling Stones frontman, and she's disappointed that he doesn't appear on her new album.

Pink is my signature color.